Preparation: Add 1 tea bag to 8 oz of boiling water (212°F). Steep 4-5 minutes. Add 2 oz of hot milk (or dairy substitute), and sweeten with honey or sugar to taste.
Ingredients: Organic Tulsi tea (organic krishna holy basil leaf, organic rama holy basil leaf, and organic vana holy basil leaf), organic Assam T.G.F.O.P. tea, organic cinnamon, organic cardamom seed, organic ginger root, organic cloves, and organic black pepper.
Warning: Not to be used during pregnancy.
Packaging
The number of tea bags per pouch can vary due to fill weight, type, and cut of herb.
• 4 oz. contains about 52 tea bags.
• 1 lb. contains about 208 tea bags.
4 oz bulk tea bags packed in a convenient stand-up pouch with a re-sealable zipper closure.
1 lb tea bulk tea bags are packaged in a polyfoil bag with a re-sealable zipper closure, protecting the contents from light exposure and moisture.
Tea Bag
The tea bag paper used to make our tea bags is manufactured from a specially selected blend of manila hemp fiber derived from the leaf stalks of the arbacá plant, cellulose, and thermoplastic fibers, making it strong and durable with a high wet strength.
The paper is free of dyes, adhesive, and glue, and is oxygen-bleached (no chlorine used), therefore eliminating dioxins.
Tea bag size: 2.75” D.
Compliant for all food standards, including organic.
Non-GMO and free of allergens and epichlorohydrin.
