Preparation: Pour 8-12 oz of simmering water (185-195° F preferred) over 1 tea bag. Steep 3-4 minutes.
Ingredients: Organic burdock root, organic dandelion root, organic milk thistle seed, organic barberry root, organic fennel seed, organic licorice root, and organic ginger root.
The number of tea bags per pouch can vary due to fill weight, type, and cut of herb.
• 4 oz. contains about 59 tea bags.
• 1 lb. contains about 235 tea bags.
4 oz bulk tea bags packed in a convenient stand-up pouch with a re-sealable zipper closure.
1 lb tea bulk tea bags are packaged in a polyfoil bag with a re-sealable zipper closure, protecting the contents from light exposure and moisture.
The tea bag paper used to make our tea bags is manufactured from a specially selected blend of manila hemp fiber derived from the leaf stalks of the arbacá plant, cellulose, and thermoplastic fibers, making it strong and durable with a high wet strength.
The paper is free of dyes, adhesive, and glue, and is oxygen-bleached (no chlorine used), therefore eliminating dioxins.
Tea bag size: 2.75” D.
Compliant for all food standards, including organic.
Non-GMO and free of allergens and epichlorohydrin.
|Attribute name||Attribute value|
|Tea Category||Tea Bags, Tea Bags (bulk)|
|Ingredients||Burdock, Dandelion Root, Milk Thistle Seed, Barberry Root, Fennel Seed, Licorice, Ginger|