Preparation:
HOT: To release the full flavor and benefits of rooibos, steep a tea bag in boiling water for 10+ minutes.
ICED: make a sun tea with several tea bags in a large glass jar. Add ice and a twist of orange.
MORE OPTIONS: Blend with fresh cardamom and ginger to make a caffeine-free chai. Add coconut milk and ice to make a Thai iced tea.
Ingredients: Rooibos
